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STRAWBERRY CAKE
Updated: Dec 8, 2023
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This cake is the most requested cake of any that I make. If someone has a birthday coming up they will ask me to make this cake. It is delicious and so moist. You need to follow the recipe exactly because if you have strawberry juice in your frosting it will be runny. This recipe also allows you to add more powdered sugar if it needs to be thicker. This can be made in a 9 x 13 pan but you really want layers so you will get that frosting between each layer. This recipe can be found in my Volume 2 cookbook.
I tend to choose toppings based on whatever fruit happens to be available. Looking through these toppings for cheesecake gave me a few different combinations to try the next time I make one.
Do you mashed the strawberries to drain juice for icing?
I bought some strawberries at our local farmers market and it’s in the oven!
Mama Sue, I really enjoy watching you cook some yummy looking food. Strawberry Cake for sure. God Bless
If made in single layer baking dish does bake time change?