- Mama Sue
- 20 hours ago
Today I had Mason helping me get ready for Amy's birthday dinner. He is always such a good helper! Each year Amy always asks for the same meal with my Chicken Casserole being a part of it. You can find the recipe in my Volume 1 cookbook.
Lemon Pretzel Salad, from my Simply Salads cookbook, is the perfect combination of sweet, salty, creamy, and refreshing! A buttery pretzel crust is topped with a smooth cream cheese layer and finished with a bright, tangy lemon filling for a dessert that's always a crowd favorite. It's easy to make ahead and perfect for potlucks, holidays, or any family gathering.
With fresh apples wrapped in buttery crescent rolls, sprinkled with cinnamon and sugar, then baked in 7Up, every bite is warm, comforting, and absolutely delicious. You can find this recipe and about 150 more in my Volume 1 cookbook.
This recipe is so simple to make, but it tastes like you spent hours in the kitchen. It's perfect for using fresh apples when they're in season, serving at family gatherings, or enjoying with a scoop of vanilla ice cream after supper. The combination of flaky pastry, tender apples, and that sweet cinnamon sauce is hard to beat.
I hope you'll give these apple dumplings a try and share them with the people you love.
