After the holidays, I’m always looking for easy ways to use up leftover ham. This Ham Salad is one of those recipes that comes together in minutes and somehow tastes even better the next day. I have a version of this in my Volume 2 cookbook . It’s simple, flexible, and doesn’t require exact measurements. Finely chopped ham, a little pickle relish for sweetness, and just enough mayonnaise to bring it all together. The Kinder’s Blend seasoning adds the perfect touch without nee

This one-dish baked pork chops and rice is just plain good. You can even fix it with chicken if that’s what you have on hand. The recipe...

If you have even bought the Just Crack an Egg Breakfast Cups, you know how expensive they can be! In today's Sundays with Shawn video, he...

I love Sundays with Shawn! It's my one night of the week that I'm not cooking and it is always a treat. This recipe can be found in the...

This was my first time cooking dried beans in the Instant Pot and it won't be the last! The beans were tender and it didn't take much...

This is a delicious make ahead appetizer for your next holiday party! You can make it spicy or mild.