Normally, I always make meatloaf balls , but today we wanted something a little different. Meatloaf is a staple in many households, and we sure do love it around here. One of the advantages of making it into a loaf instead of balls is the leftovers—because sliced meatloaf makes the best  sandwiches the next day. This recipe can be found in my Volume 1 cookbook .

Y'all are always waiting recipes that are just for 2 people. This recipe is perfect for a smaller portion. It's also easy and delicious. We like it over rice or mashed potatoes.

This recipe can be found in my Volume 1 cookbook.

We could eat soup all during the year, but many people turn to soup for dinner when the weather gets cold. Here in Alabama, we are experiencing some cold nights. This recipe can be found in my Volume 1 cookbook.

For an easy weeknight meal, you have to try this Ground Mongolian Beef and Noodles.

This recipe is always a favorite! It can be found in my Volume 1 cookbook.