PINTO BEAN CASSEROLE

Updated: 2 hours ago


I receive recipes and some cookbooks at various times from my followers and enjoy looking through them. I found this recipe in one of the cookbooks and knew that I would try it because we love all ingredients. It was very easy to put together and after we ate it both Harold and I decided it was a keeper. If you aren't a fan of onions you can certainly leave them out. I hope you try it and like it for an easy meal.






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