NO-MAYO COLE SLAW

Mama Sue
Jul 24, 2024
1 min read

Updated: Jul 31, 2025

When it is very hot outside, I don't want a cole slaw that is mayonnaise based. This marinated cole slaw uses vinegar and it is so good! It lasts about a week in the fridge so I tend to make a large portion and we just eat on it throughout the week. The recipe can be found in my Volume 1 and Volume 4 cookbooks.

https://www.youtube.com/watch?v=PspoaKwsYMI

Cookbook: Volume 4

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1 Comment

Christy Betz

Jul 24, 2024

I like coleslaw and this one is different so I’m going to give it a try

Dinner Ideas

If you find yourself looking for ideas for dinner tonight, below are a few of my favorite meals.

MEATLOAF

Normally, I always make meatloaf balls , but today we wanted something a little different. Meatloaf is a staple in many households, and we sure do love it around here. One of the advantages of making it into a loaf instead of balls is the leftovers—because sliced meatloaf makes the best sandwiches the next day. This recipe can be found in my Volume 1 cookbook .