JANE'S POUND CAKE

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Several followers have messaged me about a pound cake recipe. I have used several recipes and really like them all. Today I wanted to show you one that was given to me by my best friend, Jane. She got the recipe many years ago from a sweet lady, Granny Barronton. This cake is delicious without adding a thing, but you could add strawberries, peaches, blueberries or ice cream. You will also find this recipe in my cookbook. I have made it many times over the years to take to those who might be sick or to a church function. The video of me making it is on my Mama Sue's Southern Kitchen Facebook page. I hope you will try it sometime and let me know what you think.

INGREDIENTS

• 8 oz. cream cheese

• 3 sticks of butter

• 6 eggs

• 3 cups of sugar

• 3 cups of Cake Flour

• 1 tsp. vanilla

1. Soften and mix cream cheese and butter.

2. Stir in sugar. Mix well.

3. Add eggs, one at a time mixing well.

4. Add vanilla

5. Gradually add Cake Flour and mix well.

6. Spray tube pan with Bakers Joy and pour batter in.

7. Bake in a 300 degree preheated oven for 1 1/2 hours. Check with a toothpick to make sure that it is done.