Search
NOODLES & TOMATOES
- Mama Sue
- Aug 21, 2024
- 1 min read
Updated: Aug 3, 2025
This is a simple dish that we just love. I grew up eating this dish and it is still one of my favorites. I included the recipe in my Volume 1 cookbook.
Cookbook: Volume 1
Buy Now
My momma would fix this whenever someone was sick. She did not add butter to her’s but would add some water with beef bouillon. Eat it with some saltines or cornbread. I fix it for my family now. So good!!
I make this often just for me. I add onions to the pasta and cook them together, when pasta done, add onions regularly size diced tomatoes or diced petite tomatoes n one popcan size of tomatoe juice, tbsp bacon grease and or tbsp butter. Bring back to a boil for 2-3 minutes. Great with warm buttered crusty bread, Yummy
MawMaw of my best friend growing up would make this to go with Sunday dinners at here house
My Mother fixed this (macaroni & tomatoes) and stewed the tomatoes with bacon drippings and then added the macaroni. Really good with a few chopped onions in the tomatoes also.
My mother fixed this when I was a child and I crave it sometimes still yet. We do add onions to ours tho. Delish!