We could eat soup all during the year, but many people turn to soup for dinner when the weather gets cold. Here in Alabama, we are experiencing some cold nights. This recipe can be found in my Volume 1 cookbook.

This simple, 5-ingredient soup recipe is perfect for those busy days when you are trying to get dinner on the table quickly. It only takes 20 minutes to cook! Add some cornbread or even a grilled cheese sandwich if you want. You can find this recipe in my Volume 1 cookbook.