On today's Sundays with Shawn, he is making THIS AND THAT FRIED VEGGIES, from the Volume 5 (Mama Sue and Her Boys) cookbook.

We are starting the week off with a delicious recipe from Sundays with Shawn. This deviled egg pasta salad will be featured in our new...

I just love the people that I have met over the years since I have started this cooking page. One of those has been Kim from Kimmy's...

Knowing my daughter and son-in-law would appreciate a home-cooked meal after being away for several days, I prepared my broccoli salad...

My secret ingredient will have you shocked at how good it makes homemade mashed potatoes!

My mother in law made the best potato salad! I included her recipe in my Volume 4 cookbook , Simply Salads.

My mother always made this salad for holidays. It's simple and very good. I added an extra can of fruit to make this recipe go a little...

Thanksgiving is here! We love to have cranberry salad as a side dish on our table. I love the fact that it can be made ahead of time too!...

Like many of you, I try to make as many of my Thanksgiving dishes ahead of time. With family in town, there are more people in the...

When I was on chemo, most smells made me sick. I could eat my 3 Ingredient Potato Soup and this recipe for Thickened Boiled Potatoes....

When it is very hot outside, I don't want a cole slaw that is mayonnaise based. This marinated cole slaw uses vinegar and it is so good!...

I was so upset when Chick Fil A took this Carrot & Raisin Salad off their menu. It was my favorite thing. This copycat recipe is very...

Each year we grow Pink Eye Purple Hull Peas in our garden. I always can some and put some in the freezer. I love having garden-fresh...

I had never heard of using canned potatoes as a short cut when making potato salad. Kathy from Kathy's Southern Kitchen shared this...

You will see me cooking out of my Volume 4 cookbook a lot this Summer. With the hot weather, we like a lighter side dish to go with our...

This is the best way to cook frozen corn! I love that you can make it in the microwave. It's easier plus you don't have to worry about...

I love any type of greens, especially when they are straight from my garden. Harold only likes Collard Greens so we cook them often. Add...

We love fried okra, especially straight from the garden. While it is not time for that just yet, I used some canned okra, along with some...

Pear Salad is a Southern staple. We like ours with mayonnaise, cheese and cherries. Have you ever tried this kind of salad? The recipe...